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Thought Leadership

Why Manual Menu Updates Are Costing You Time and Money

Why Manual Menu Updates Are Costing You Time and Money

Introduction

In the fast-paced...

5 healthcare foodservice trends we learned at AHF

What’s the #1 thing you want to fix, update, or focus on this coming year in your healthcare...

10 modern foodservice marketing strategies for your menu offerings

With hundreds, if not thousands, of places for customers to eat, why should they choose you?

It’s a...

Influencing the food buyer's journey: the complete guide for foodservice

Which parts of your customers’ experiences do you spend the most time thinking about? The moment...

CX & OX - a perfect match made in heaven

With a proper understanding of both customer experience (CX) and operator experience (OX), we can...

What is the Operator Experience in foodservice?

Operator Experience (OX) is broadly defined as the ease, simplicity and efficiency with which...